Banana Loaf

Banana loaf:

It was the 4th week of Technicraft and the day the year 8 students made banana loaf.

They were instructed to bring a suitable box. Most of the students made banana loaf and a small variety of student chose to do a sultana loaf. Dry ingredients were sieved and mixed together. Then Wet ingredients were quickly dissolved with the dry ingredients to prevent the mixture from having a sticky consistency. Then the mixture was baked in the microwave for approximately 9 minutes on a high level. Goodness filled the air.

Ingredients:

Dry Ingredients:

1 ¾ cups of flour

¼ t salt

¼ t baking soda

½ cup of sugar

Wet Ingredients:

¼ cup of milk

75g of butter

1 cup bananas

2 eggs